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Recipes
Pepper Jeera RasamBy Priyanka SivaramakrishnanPeppery garlicky tomato stew, the perfect cure for a stubborn cold.Dhaba Style Palak PaneerBy Priyanka SivaramakrishnanCubes of cottage cheese soaked in a vibrant, spinach gravy, smoked to perfection, just like the way it is done in dhabas back home.Masala ChaiBy Priyanka SivaramakrishnanMilk tea flavoured with aromatic spices.Aloo BunBy Priyanka SivaramakrishnanSpicy, tangy potatoes stuffed in a soft, fluffy milk buns.PohaBy Priyanka SivaramakrishnanA simple Indian breakfast dish made of flattened rice, crispy roasted potatoes, and crunchy peanuts.Carrot CakeBy Priyanka SivaramakrishnanSoft, moist, dense carrot cake with a smooth cream cheese frosting! Here's the healthy option you are looking for.Coriander ChutneyBy Priyanka SivaramakrishnanFresh, vibrant chutney that goes with everything!Mysore PakBy Priyanka SivaramakrishnanSimple gram flour cakes so soft, it melts in your mouth in a matter of seconds.Decadent Chocolate CakeBy Priyanka SivaramakrishnanLight, airy, moist, chocolate cake that is way too decadent to handle. A single bowl, basic mixing kinda recipe that you absolutely have to try!French MacaronsBy Priyanka SivaramakrishnanColourful, light as air cookies that will transport you to the roadside cafes in France.Molaga BajiBy Priyanka SivaramakrishnanA simple snack to warm up the cold, cold days.Brinjal SalnaBy Priyanka SivaramakrishnanChicken Dum BiryaniBy Priyanka SivaramakrishnanRice flavoured with freshly ground spices, cooked with chicken and herbs in a sealed pot. A true taste of home.Mushroom Stuffed TortellinisBy Priyanka SivaramakrishnanSimple homemade pasta stuffed with mushrooms. This dainty dish is perfect for a romantic dinner or when you have guests to impress.French Silk PieBy Priyanka SivaramakrishnanLight, airy, melt-in-your-mouth chocolate mousse with a crisp, flaky pie crust.Kuthu ParottaBy Priyanka SivaramakrishnanA popular street food from Tamil Nadu, kuthu parotta is made of minced parotta mixed with onions, tomatoes, chilis. A delightful spicy evening snack.Layered ParottaBy Priyanka SivaramakrishnanLight, flaky, layered parottas that perfectly accompanies any spicy curry.Roasted Pumpkin and Garlic SoupBy Priyanka SivaramakrishnanThe perfect accompaniment to a cold Winter's day. This roasted pumpkin and garlic soup will not just warm you up, but also your soul.Kara BoondhiBy Priyanka SivaramakrishnanSpinach and Artichoke Stuffed Soft PretzelsBy Priyanka SivaramakrishnanYour favourite spinach and artichoke dip now stuffed inside a soft, beer pretzel- the ultimate game time snack. Pretzels just went to another level of awesome.Homemade Veggie BurgersBy Priyanka SivaramakrishnanThere is nothing like making burgers from the scratch! Light, airy brioche buns, homemade veggie patties, and a spicy garlic Aioli.Eggplant ParmesanBy Priyanka SivaramakrishnanA simple veggie bake to warm up your soul.Chocolate BiscottisBy Priyanka SivaramakrishnanCrispy on the outside and yet somehow so moist. The best accompaniment to evening tea!Vegetable StewBy Priyanka SivaramakrishnanJust two steps!! It is the simplest stew you can make and it goes with everything.Blueberry SconesBy Priyanka SivaramakrishnanLight, fluffy, moist fresh blueberry scones that just melt in your mouth. Easy to make with no complicated ingredients.
