Spicy Sesame Tomato Sauce

Dry fry the sesame seeds until they turn golden. Set them aside.

Add a bit of sesame oil and fry the garlic and ginger until the raw aroma goes away. Add the chilli flakes and saute for a minute.

Add in the onions and saute until they soften and become translucent. Add in the tomatoes and sprinkle in the salt. Cook until the tomatoes become soft and mushy.

Let the mix cool down completely. Blend it smooth by adding the soy sauce, lemon juice and water.